The major cities of Virginia include Alexandria, Blacksburg, Charlottesville, Fredericksburg, Virginia Beach, and Winchester. Each of these cities offer a wide array of gastronomic delights brought by famed restaurants that are managed by top caliber chefs. Most of them got their degree from one of the Culinary Schools in Virginia.
The state of Virginia, which is also known as Old Dominion, is fortunate to have variety of culinary schools. These institutions range from small chef owned academy offering cooking classes to world class culinary schools offering different types of Culinary Programs.
Do you want to study in one of the well renowned Culinary Schools in Virginia? If you are dreaming to become a chef or a professional in the food industry, enrolling in a Culinary School is the way to go. All you need to do is think of what you want to be and select a program that suits your desire. This might sound simple, but there is a lot of work to be done – in reality.
While location serves as the main factor in choosing a school, it is a must to consider other schools within your state depending on the program that they offer. In short, try to reach out to all the top Culinary Schools in Virginia. Take time to review and study their Culinary Programs too see if it fits your needs and then decide.
Selecting a Culinary School is not that simple. Aside from the programs, you will also need to consider the facilities and other opportunities that the institution may offer. For example, an internship opportunity for students will be helpful to get a hands-on experience in the real world; it also helps you to build connections with other professionals in the field of culinary arts. Aside from this, you should see if the school offers career guidance services, and even job placement for students. This will be beneficial for you once you graduate.
Virginia is known for exciting food festivals. It is home to some of the famous regional food and wine festivals.
Virginia Food and Wine Festivals:
- Eastern Shore Seafood Festival, Chincoteague
- Virginia Wine Festival, Manassas
- Annual Fall Wine Festival, Norfolk
- Annual Brunswick Stew Festival, Richmond
- Charlottesville Vegetarian Festival, Charlottesville
All these festivals provide opportunity for students to show their skills, creativity, and cooking techniques. In addition, it provides an opportunity to be in touch with other students and professionals in the field of culinary arts. It also provides a chance to taste exciting and unique dishes prepared by chefs belonging to different regions.
There are a number of Culinary Schools in Virginia that offers a wide range of culinary programs.
Best Culinary Schools in Virginia:
- Culinary Institute of Virginia
- The Art Institute of Washington
- Strayer University-Alexandria
- Strayer University- Arlington
- Strayer University-Chesapeake
- Strayer University- Chesterfield
- Strayer University- Fredericksburg
- Strayer University- Henrico
- Strayer University- Loudon
- Strayer University- Manassas
- Strayer University- Newport News
- Strayer University- Virginia Beach
- Strayer University- Woodbridge
- Argosy University Washington D.C.
- The Arts Institute of Virginia Beach
These schools offer a wide range of programs ranges from certification programs, diploma programs, bachelors program, and associate programs. These programs are offered in the specialty area of baking, pastry, culinary arts, culinary arts management, hospitality management, and restaurant management.
Enrolling in any of the Culinary Schools in Virginia will be your best decision yet because there is still a wide range of job opportunities that are available for graduates of Culinary Education. If you are curious about the salary of a chef, here is an estimate. The average salary of chef may range from $50,000 to $60,000 per year. It may vary based on individual’s experience, qualification, graduating school reputation, expertise, skills, nature of job, and type of facility in which individual get employed. Aside from the salary, there are also other benefits depending on the employer.
